Pumpkin Seed Flour 180 g
by: Balcho
Pumpkin flour is a defatted product made from peeled pumpkin seed, rich in plant protein and minerals. The 180 g pack is suitable for baked goods, soups and salads.
- Art. No.
- HRB-2600124
- Barcode
- 3800060100071
- Origin
- Bulgaria
- Weight
- 0.180 kg.
- Suitable for
- Adults, Children
Product description
- Product: flour from defatted pumpkin seed
- Characteristic: high protein content (56 g/100 g), iron, magnesium, phosphorus and zinc
- Pack size: 180 g
Pumpkin flour is made from peeled pumpkin seed, defatted and ground using a special technology. It retains part of the seed's minerals, including iron, magnesium, phosphorus, zinc and manganese.
Taste and characteristics
It has a distinctive nutty, green-toned taste and a fine texture close to that of wheat flour.
How to use it
Suitable for making non-traditional breads, cookies and other baked goods, for adding to salads, cheeses, sauces and soups, and for breading meat, fish and vegetables.
Storage
Keep in a cool, dry place, in a tightly sealed pack.
Packaging
Comes in a 180 g pack.